Effects of Coextrusion of Flaxseed and Field Peas on Pigs

Effects of Coextrusion of Flaxseed and Field Peas on Pigs

Research Abstract METABOLISM AND NUTRITION Effects of coextrustion of flaxseed and field peas on the digestibility of energy, ether extract, fatty acids, protein, and amino acids in grower-finisher pigs Authors : J.K. Htoo, X. Meng, J.F. Patience, M.E.R. Dugan, and...
Effects of Coextrusion of Flaxseed and Field Peas on Pigs

An Evaluation of linPRO under Commercial Conditions

Research Abstract METABOLISM AND NUTRITION Preliminary Report: An evaluation of LinPRO Under Commercial Conditions Authors : Robert M. McKay (Swine Research & Development Corporation) Purpose : To determine if feeding LinPRO had a detrimental effect on live and...
Effects of Coextrusion of Flaxseed and Field Peas on Pigs

Growth Performance of Pigs Fed Co-extruded Flaxseed

Research Abstract METABOLISM AND NUTRITION Feeding co-extruded flaxseed to pigs: Effects of duration and feeding level on growth performance and backfat fatty acid composition of grower-finisher pigs. Authors : M. Juarez, M.E.R. Dugan, N. Aldai, J.L. Aalhus, J.F....
Effects of Coextrusion of Flaxseed and Field Peas on Pigs

Omega-3 in Commercial Eggs

Research Abstract METABOLISM AND NUTRITION The Effect of Enzyme Supplementation on Egg Production Parameters and Omega-3 Fatty Acid Deposition in Laying Hens Fed Flaxseed and Canola Seed Authors : W. Jia, B.A. Slominski and W. Guenter (University of Manitoba);...
Omega-3 Eggs

Omega-3 Eggs

Modern day consumers have become increasingly aware of the quality and nutritional value of their diets with a particular focus on Omega-3 essential fatty acids. One common strategy for increasing Omega-3 dietary intake of humans is through the consumption of...